UGA College Bowl Team Wins the Southeastern Section of IFTSA competition
Raghu Kandala (Ph.D. '05) ensures the safety of Ocean Spray's popular cranberry products and develops new products for the company
UGA scientist creates system to detect food pathogens in hours, not days
UGA-Griffin Food Science Staff Member Named one of 2018 Classified Employees of the Year

Assistant Professor of Food Chemistry Position Available

The Department of Food Science and Technology at the University of Georgia is seeking a highly motivated and creative individual to teach and develop a research program in the area of food chemistry.